New issue out now!!

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The September/October issue of JHND (Vol 28, issue 5) is now available. The running order is as follows:

PUBLIC HEALTH NUTRITION AND EPIDEMIOLOGY

Fluid intake from beverages across age groups: a systematic review.

Ozen et al.,

Relationships between dietary intakes of children and their parents: a cross-sectional, secondary analysis of families participating in the Family Diet Quality Study.

Robinson et al. EDITORS PICK FOR SEPTEMBER

Dairy product consumption, dietary nutrient and energy density and associations with obesity in Australian adolescents

Nutrient Intake among US Adults with Disabilities

An et al.

NUTRITIONAL SCIENCE

The effects of a diet rich in inulin or wheat fibre on markers of cardiovascular disease in overweight male subjects

Tripovic et al.

Sex and Age-Related Differences in Perceived, Desired and Measured Percent Body Fat Among Adults

Campisi et al.,

DIETETIC AND PROFESSIONAL PRACTICE

An investigation into the Professional Quality of Life (ProQOL) of dietitians working in acute care caseloads: Are we doing enough to look after our own?

Osland et al.

A Cross-Sectional Exploration of the Personality Traits of Dietitians

Ball et al.,

Investigating the use of the neutropenic diet: A survey of UK dietitians

Carr & Halliday

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